Briess Bonlander Munich malt is an American, Munich-style specialty malt. Made in the true European style, Bonlander Munich is produced from 2-row barley kilned at high temperatures. It has a very smooth and malty sweet taste and produces a golden wort with orange hues. Use Bonlander Munich in any beer style to give it a malty punch. Munich malts are a typical element in the grain bills for altbiers, Oktoberfests, or bocks.
- Size: 1 lb
- Malt Type: Specialty
- Orgin: North America
- Color: 10 °Lovibond (23 EBC)
- Protein: 11.7%
- Moisture: 3.3% max.
- Extract (dry): 78.0% min.
- Usage: 50% max.
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