White Labs

Assmanshausen Wine Yeast

Regular Price: $9.38
You Save 20%

White Labs WLP749 Assmanshausen Wine Yeast is a German red wine yeast that results in spicy, fruit aromas. It is a slow to moderate fermenter that is cold tolerant. This yeast is perfect for Pinot Noir and Zinfandel.

White Labs yeast is world-renowned for quality and innovation, certified kosher, GMO free, and subject to thorough quality analysis before being packaged. Beverage Factory is closer to White Labs than any other online reseller, allowing us to provide the freshest yeast possible with the highest vitality.

  • Attenuation: >80%
  • Flocculation: Low
  • Optimum Ferment Temperature: 50-90 degrees Fahrenheit (10-32 degrees Celsius)
  • Alcohol Tolerance: Very High

Due to variable temperatures and transit times we are unable to guarantee that the yeast will remain at the ideal temperature for the entire journey. For increased protection, we suggest adding ice packs and insulated packaging, available below as optional upgrades. If you are ordering yeast during summertime or are located in a warmer climate, we recommend ordering dry yeast rather than liquid yeast.

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Item Qty Discount Price
Model: WL WLP749 20%$7.50
Select Upgrade Options
Optional Packaging Upgrades
Gel Ice Pack +$0.99
Foam Cooler with Outer Box +$6.99