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Breezaire WKE 8000 Wine Cooler Unit - 2000 Cubic Foot Wine Cellar

Featuring the Exclusive BREEZAIRE Sentinel II Microprocessor Control System. WKE Series systems with the SENTINEL II microprocessor-based control system are the most advanced systems available on the market.
SENTINEL II features a separate control panel with an LCD display that can be mounted on the cabinet or in a remote location. The control panel provides a constant readout of the temperature, including a separate alarm indicator light, which allows the user to change all operating parameters at any time. Built-in diagnostic routines display trouble codes on the LCD. Optionally the system can be connected to a home alarm system.
The system also automatically controls fan speed to reduce energy use and noise while providing the optimum cooling under all conditions. WKE Series systems are compact, self-contained units.
Units are shipped from the factory fully charged and ready for use when mounted in a wall and connected to 115 AC volt source.
Please Note: A bottle probe is needed if the unit is installed in a garage or venting into a warm area. Breezaire units are programmed to turn off based upon the temperature of the intake air. If the intake air is 75°F or warmer, a 45 minute timer is started. If the intake air is not cooler than 75°F after 45 minutes, the unit will then shut down until it is manually restarted. The bottle probe will prevent this.
ADDITIONAL INFORMATION
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- HUMIDITY & INSTALLATION: By the nature of their operation, wine cooling units will maintain a stable humidity level, lower than the relative ambient humidity. In situations where the ambient humidity is high, the cooling unit will lower the humidity to desirable storage levels. In situations where the ambient relative humidity is very low, the desired enclosure relative humidity may not be achieved without adding moisture. To add moisture to the enclosure only use slow, natural evaporation from a small porous water container. Do not use a humidifier.
- TEMPERATURE & INSTALLATION: These wine cellar cooling units are designed to cool 25 degrees less than the ambient temperature of the venting side of the unit. In some cases, improper placement or installation may cause the unit's performance to be degraded. The condensing unit must have a constant supply of fresh air, less than 85 degrees F. If the condensing unit is located in a confined area with poor ventilation, the unit will not be able to reject the heat it is removing from the enclosure and a malfunctioning unit will be suspected, even though the unit is mechanically sound. Call us to discuss your installation concerns.
Learn more about the Breezaire Difference.
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