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- WKL 4000
Breezaire WKL 4000 Wine Cooler Unit - 1000 Cubic Foot Wine Cellar
The WKL Series is the advanced system of choice for standard applications ranging from under 100 to 2000 cubic feet. WKL Series systems are compact, self-contained units. Their performance speaks for itself. This series is equipped with the BREEZAIRE's affordable Sentry III control system. This system offers more features that others offer in their higher-grade models.
Units are shipped from the factory fully charged and ready for use when mounted in a wall and connected to 115 AC volt source.
Please Note: A bottle probe is needed if the unit is installed in a garage or venting into a warm area. Breezaire units are programmed to turn off based upon the temperature of the intake air. If the intake air is 75°F or warmer, a 45 minute timer is started. If the intake air is not cooler than 75°F after 45 minutes, the unit will then shut down until it is manually restarted. The bottle probe will prevent this.
SENTRY III CONTROL SYSTEM FEATURES
- Large, easy to read, cool green LED display
- Accurate, easy to adjust temperature set points with continuous display of cabinet temperature.
- Power outage protection.
- Blocked airflow protection, which shuts down unit and protects wine in case of high temperatures caused by condenser blockage or fan failure.
- Controls temperature by enclosure (cellar) air sensors or optional bottle probe.
ADDITIONAL INFORMATION
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- HUMIDITY & INSTALLATION: By the nature of their operation, wine cooling units will maintain a stable humidity level, lower than the relative ambient humidity. In situations where the ambient humidity is high, the cooling unit will lower the humidity to desirable storage levels. In situations where the ambient relative humidity is very low, the desired enclosure relative humidity may not be achieved without adding moisture. To add moisture to the enclosure only use slow, natural evaporation from a small porous water container. Do not use a humidifier.
- TEMPERATURE & INSTALLATION: These wine cellar cooling units are designed to cool 25 degrees less than the ambient temperature of the venting side of the unit. In some cases, improper placement or installation may cause the unit's performance to be degraded. The condensing unit must have a constant supply of fresh air, less than 85 degrees F. If the condensing unit is located in a confined area with poor ventilation, the unit will not be able to reject the heat it is removing from the enclosure and a malfunctioning unit will be suspected, even though the unit is mechanically sound. Call us to discuss your installation concerns.
Learn more about the Breezaire Difference.
Product Reviews
| Average Customer Rating: | (5) |
| (based on 1 reviews) |
| get the bottle probe | |
| by: | sxofndr (07-18-2008) san diego, CA |
| Pros: | Easy To Install, Precise Temperature |
| Cons: | Unattractive Design |
| Best Uses: | Custom Wine Cellar |
| Describe Yourself: | Connoisseur |
| Comments: | I've had this unit for months now and initially, i kept running into issues with the unit shutting off. Apparently when the air on the exhaust side gets above a certain temperature, the unit shuts off and needs to be reset. If you get the bottle probe, it runs off the liquid temperature inside your bottles and the liquid temperature changes a lot slower than air temperature so it runs more efficiently. It used to try and cycle a lot more and since i put the bottle probe in there, it doesn't cycle as often and the temperature seems to hold a lot better. I've been real happy with the performace of the unit since then. |
| Bottom Line: | I would recommend this product. |
