This Bavarian-style beer would be at home in any German beer hall. The color is a pleasant straw-gold, the mouthfeel light, and the alcohol content somewhat low. It has all the flavor that so many pale beers lack, and the delicate application of noble hops adds just a slight bitterness for a classic finish. It's a perfect homebrew for session drinking, great for mixing shandies, and pairs well with the bright flavors of summer cuisine.
3.3 lb of Light Liquid Malt Extract
1 lb of Corn Sugar
1 lb of Rice Syrup Solids
1 oz Hallertau Hop Pellets
6 g Muntons Ale Yeast
5 oz of Priming Sugar
55 Bottle Caps
Yield: 5 gal
Ready Time: 2-4 Weeks
Final ABV: 3.0-3.5% ABV
Bitterness: 5.5 IBU
WARNING: Consuming this product can expose you to chemicals including spirodiclofen, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.
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German Style Light TrueBrew Ingredient Kit Reviews