The KOM15BBRNK kombucha kegerator from Kegco can routinely deliver the quality dispensing performance you might expect of a kegerator used in a restaurant or grocery store, yet it is quiet and small enough to fit alongside residential kitchen appliances without taking up too much room. The 15" wide unit is NSF Compliant and ETL/ETL Sanitation Listed to meet commercial health and safety standards, and it can be used as a rolling dispense unit for sampling or a freestanding unit in a snug bar area. Load and unload kegs easily using the cabinet light controlled by the digital display on the door. It illuminates the interior with low heat light and will not affect the storage temperature programmed. Also control your 'buch' climate down to the exact degree desired using the digital control panel on the outside of the door. With the opportunity to set the temperature anywhere from 32 to 65 degrees Fahrenheit, you can serve chilled kombucha in one instance and ferment future kombucha batches in another. Despite its compact dimensions, this kombucharator has the capacity to hold a quarter slim keg, 5 gallon Sankey, or 5 gallon Cornelius Pepsi keg. Beverage Factory can help you choose all the elements of a customized dispense system that will truly enhance your kombucha serving experience, whether you plan to cater to friends or paying customers. Features to upgrade include the draft tower, faucet, tap handles, and more. Kegco's KOM15BBRNK can be programmed to maintain temperatures between 32 and 65 degrees Fahrenheit. The low end of this temperature range is perfect for serving ice-cold beverages probiotic tea beverages while the other end is ideal for storing fine wines for cellaring purposes.