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BSG Malic Acid 1lb
Model: 7355A
0 Reviews
$10.52SAVE 30% - $3.16
$7.36
- Often used instead of Tartaric acid to lower pH more subtly and is less sour
- Great for making pH adjustments in Muscat, Reisling, and Gewurztraminer wines
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Malic acid adds acidity and it can be used when only one apple is available or a tannic apple such as a crab apple cannot be sourced. Great for making adjustments in Reisling, Muscat, and Gewurztraminer wines.
WARNING: This product can expose you to chemicals including crystalline silica, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.Be the first to ask a question.
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