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Black Saison TrueBrew Ingredient Kit

Regular Price: $64.99
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Black Saison? That's right! We take the Belgian beauty known as saison and turn the lights off in the farmhouse by adding a super smooth roasted barley called Black Pearl from Patagonia Malt. Black Pearl is 100% huskless, so the outer layer of the barley is removed before roasting, lending a much softer and less astringent roast character. This saison has all the classic flavors of spice and fruity esters but with a complex coffee and chocolate edge that finishes dry and crisp. You can leave the lights off!


  • 6.6 lb of Briess CBW® Pilsen Light Liquid Malt Extract
  • 1 lb of Briess Bavarian Wheat Dry Malt Extract
  • 12 oz of Patagonia Perla Negra
  • 4 oz Patagonia Caramel 190L
  • 1 oz Northern Brewer Pellets for Bittering
  • 1 oz Saaz Pellets for Aroma
  • 11g Danstar Belle Saison Yeast
  • 5 oz of Priming Sugar
  • 55 Bottle Caps
  • 1 Muslin Bag
  • Instructions

Brew Stats

  • Yield: 5 gal
  • Ready Time: 2-4 Weeks
  • Difficulty: Easy
  • OG: 1.060
  • FG: 1.010
  • Final ABV: 6% ABV
  • Bitterness: 25 IBU
  • Color: Black (40 SRM)
Warning WARNING: Consuming this product can expose you to chemicals including spirodiclofen, which is known to the State of California to cause cancer. For more information, go to

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